Recipes

Favorite College Slaw

Favorite College Slaw

Servings: 6-8  Ingredients ½ of a small head of shredded purple cabbage  ½ of a small head of shredded green cabbage  3-4 medium carrots, shredded 1 large green pepper, diced 4...

Favorite College Slaw

Servings: 6-8  Ingredients ½ of a small head of shredded purple cabbage  ½ of a small head of shredded green cabbage  3-4 medium carrots, shredded 1 large green pepper, diced 4...

Stewed Okra and Tomatoes

Stewed Okra and Tomatoes

Serves:  4-6 people Ingredients 3-4 Tbsp hickory smoked olive oil 1 small onion (red, yellow, white, or Vidalia) 1 clove of garlic, minced 1 pound okra, sliced OR 1 bag...

Stewed Okra and Tomatoes

Serves:  4-6 people Ingredients 3-4 Tbsp hickory smoked olive oil 1 small onion (red, yellow, white, or Vidalia) 1 clove of garlic, minced 1 pound okra, sliced OR 1 bag...

Japanese Mashed Potato Salad

Japanese Mashed Potato Salad

Serves:   4-6 people Ingredients 1 large carrot, peeled and grated 1 medium English cucumber, skin removed, seeded, and thinly sliced 2 tsp sea salt 6 medium yellow potatoes, peeled and...

Japanese Mashed Potato Salad

Serves:   4-6 people Ingredients 1 large carrot, peeled and grated 1 medium English cucumber, skin removed, seeded, and thinly sliced 2 tsp sea salt 6 medium yellow potatoes, peeled and...

Tomato Bruschetta

Tomato Bruschetta

Servings:  4-6 Topping Ingredients ¼ cup extra virgin olive oil 3 cloves garlic, minced PLUS one whole clove of garlic 4 vine tomatoes, seeds removed and diced Salt to taste...

Tomato Bruschetta

Servings:  4-6 Topping Ingredients ¼ cup extra virgin olive oil 3 cloves garlic, minced PLUS one whole clove of garlic 4 vine tomatoes, seeds removed and diced Salt to taste...