Recipes

Pollo alla Cacciatora

Pollo alla Cacciatora

Ingredients 1 Tbsp olive oil 2 cloves garlic, minced 3 ounces bacon, cut into ¼ inch strips (I use an entire 8 ounce pack) 6 scallions, sliced  1 tsp fresh...

Pollo alla Cacciatora

Ingredients 1 Tbsp olive oil 2 cloves garlic, minced 3 ounces bacon, cut into ¼ inch strips (I use an entire 8 ounce pack) 6 scallions, sliced  1 tsp fresh...

Caesar Salad (Dressings X3)

Caesar Salad (Dressings X3)

Dressing #1 (with eggs and anchovies) Ingredients ½ lemon, freshly squeezed and seeded 1 Tbsp organic apple cider vinegar 1 tsp Dijon mustard ½ tsp Worcestershire sauce 1 egg yolk...

Caesar Salad (Dressings X3)

Dressing #1 (with eggs and anchovies) Ingredients ½ lemon, freshly squeezed and seeded 1 Tbsp organic apple cider vinegar 1 tsp Dijon mustard ½ tsp Worcestershire sauce 1 egg yolk...

Orzo Salad

Orzo Salad

Lemon Orzo Mediterranean Salad Ingredients for vinaigrette 1 Tbsp Evoo 1 Tbsp Sherry Vinegar ½ of a lemon,  juiced 1 Tbsp Agave or maple syrup 1 tsp Italian seasoning 1...

Orzo Salad

Lemon Orzo Mediterranean Salad Ingredients for vinaigrette 1 Tbsp Evoo 1 Tbsp Sherry Vinegar ½ of a lemon,  juiced 1 Tbsp Agave or maple syrup 1 tsp Italian seasoning 1...

Pizza Dough

Pizza Dough

Makes: Three 14-inch thin crusts Ingredients 1 1/2 cups warm water 1 tsp sugar 1 package of rapid-rise yeast 2 Tbsp plus 2 tsp EVOO 2 tsp pink Himalayan salt ...

Pizza Dough

Makes: Three 14-inch thin crusts Ingredients 1 1/2 cups warm water 1 tsp sugar 1 package of rapid-rise yeast 2 Tbsp plus 2 tsp EVOO 2 tsp pink Himalayan salt ...

Stewed Collard Greens

Stewed Collard Greens

Serves:  6-8 Ingredients 2 bunches of collards, chopped  1 medium onion, diced 6-8 cloves of garlic, minced 2 Tbsp extra virgin olive oil 4 cups veggie broth or water 1 tsp...

Stewed Collard Greens

Serves:  6-8 Ingredients 2 bunches of collards, chopped  1 medium onion, diced 6-8 cloves of garlic, minced 2 Tbsp extra virgin olive oil 4 cups veggie broth or water 1 tsp...

Paella Verduras

Paella Verduras

Ingredients ¼ cup EVOO (extra virgin olive oil) ½ cup asparagus (keep 4-5 in tack, cut the rest to 2-3 inches) 1 small onion (red, yellow, or white) 1 large...

Paella Verduras

Ingredients ¼ cup EVOO (extra virgin olive oil) ½ cup asparagus (keep 4-5 in tack, cut the rest to 2-3 inches) 1 small onion (red, yellow, or white) 1 large...